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–+ servings

T-Boys Hot Dog Casserole

Staci at Random Sweets
An ultimate comfort food—creamy casserole with potatoes, hot dogs and salty potato chips.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 55 minutes
Total Time 1 hour 5 minutes
Course Main Course
Cuisine American
Servings 8
Calories 585 kcal

Equipment

  • 1 9x13 baking dish

Ingredients
  

  • 10.5 oz cream of onion soup, or cream of mushroom, celery or chicken soup
  • 10.5 oz cheddar cheese soup
  • 1 cup sour cream
  • ½ cup salted butter, softened
  • ¼ cup diced onion, or 1 teaspoon onion powder
  • ½ teaspoon salt
  • 15 oz hot dogs, sliced into bite-sized pieces
  • 28 oz frozen cubed potatoes
  • ¾ cup crushed potato chips

Instructions
 

  • Heat oven to 350°F. Grease baking dish.
  • In a large bowl, combine the soups, sour cream, butter, onion or onion powder and salt. Add sliced hot dogs and potatoes. Mix well.
  • Spread into baking dish. Sprinkle with potato chips. Bake uncovered at 350˚F for 55-60 minutes or until the potatoes are tender.

Nutrition

Calories: 585kcalCarbohydrates: 51gProtein: 16gFat: 35gSaturated Fat: 13gPolyunsaturated Fat: 6gMonounsaturated Fat: 12gTrans Fat: 0.5gCholesterol: 51mgSodium: 1657mgPotassium: 929mgFiber: 5gSugar: 6gVitamin A: 689IUVitamin C: 15mgCalcium: 63mgIron: 4mg
Keyword 9x13 meal, casserole, hot dish, hot dogs, potato chips

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All text and images © Staci Mergenthal • Random Sweets

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