Summer Sausage Salami Cilantro Pizza
So many delicious ingredients make this pizza a hit. Use any meats you like.
Ingredients
- 1 large ready-to-bake pizza crust
- 2 tablespoons olive oil
- 1 tablespoon apple cider vinegar
- 1 minced garlic clove
- 2 teaspoons minced fresh oregano , or 1 tsp dried oregano
- ¼ teaspoon salt
- ½ teaspoon black pepper
- 2 tablespoons fresh parsley, chopped
- 2 teaspoons minced fresh basil, or 1 teaspoon dried basil
- 2 teaspoons minced cilantro
- 8 oz beef summer sausage and/or salami, thinly sliced
- 1 green onion, diced
- ¼ cup shredded Parmesan cheese
- ½ cup shredded mozzarella cheese
Instructions
- Prep the ready-to-bake pizza crust according to package directions.
- Stir together olive oil, vinegar, minced garlic, oregano, salt, and pepper. Brush the mixture onto the unbaked crust.
- Sprinkle the basil, cilantro, and parsley on the crust, saving a little cilantro to sprinkle on last.
- Place thin slices of summer sausage or salami over the herbs.
- Scatter green onion onto the meat.
- Add a layer of shredded parmesan cheese. Blanket with a layer of shredded mozzarella.
- Place more meat on top and toss on the remaining cilantro.
- Bake according to pizza crust directions. Slice and serve hot.
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All text and images © Staci Mergenthal • Random Sweets
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